Cake Making Part 15

English Version
KIND OF CAKE :
In Global ways cake has 3 kind type as how to making.
1. Pound Cake
2. Sponge Cake
3. chiffon Cake

a differential of 3 kind cake above are :
Pound cake Sponge cake Chiffon cake
Volume Short and pound Huge and light Most light
Taste Better than sponge cake Good enough than pound cake Great
Flavor Better than sponge cake Good enough than pound cake Best
Self live Longer than sponge cake Average Best
Moistness Raw than sponge cake Average best



To Be Continued

Bahasa Version
JENIS JENIS CAKE


Cake secara garis besar dapat disimpulkan menjadi 3 macam :

1. Pound cake

2. Sponge Cake

3. Chiffon Cake


Perbedaan dari ke 3 jenis Cake tersebut diatas adalah ;


POUND CAKE SPONGE CAKE CHIFFON CAKE
VOLUME Pendek / Padat Besar / ringan Lebih Besar
RASA Lebih enak dibanding Sponge Cukup enak dibandingPound Enak
AROMA Lebih harum dibanding sp Ck Cukup harum dibanding Pound Harum
DAYA TAHAN Lebih Lama dibanding sp Cake Cukup Lembut dibandingPound Lama
KELEMBUTAN Kurang Lembut Cukup Lembut Lebih Lembut

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